If you are a regular visitor of my blog you'll know by now that I love Kakanin (bibingkang malagkit, suman, pichi-pichi, Christmas bibingka, and many more), it's a variety of Filipino native delicacy that is usually made of glutinous rice or malagkit na bigas, sugar, and coconut milk. It is usually eaten as a snack food or as a dessert.
What I have here now is Nathaniel's Rice Cake or Bibingkang Malagkit. Bibingkang Malagkit is my favorite kakanin of all the kakanins because of its texture and taste. Bibingka Malagkit is made of glutinous or sticky rice cooked in coconut milk and topped with a sweet sauce made of coconut milk and sugar.
We bought this Nathaniel's Bibingka Malagkit in their branch at Ayala Fairview Terraces which is located at the Food Choices, Second Floor. This small size Nathaniel's Rice Cake costs ₱150 and probably good for 2-4 persons. Aside from this filling and delicious native delicacy you can also score different and equally yummy Nathaniel's Bakeshop goodies such as their famous Buko Pandan Salad, Puto Pao, Pichi-Pichi, Brownies, Siomai, Custard Cake, Tarts, Buko Pie, Buko Pandan Juice and many more!
My verdict on this native delicacy version of Nathaniel's... It's good, meticulously prepared, the glutinous rice was cooked well which I like, the texture is a bit chewy/gummy or maligat, the sweet topping is really delectable, the packaging is really nice which is perfect for pasalubong, and the price I think is just right for you are buying delicious, high-quality, and clean food. It's a two thumbs up!!!
For more info about Nathaniel's like their menu or branches visit their website or Facebook Page.
Share your sweet pasalubong with us...
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